-Wash, … So here I will bring the second version of traditional Dutch … Press pie crust into a nine inch pie plate and crimp edges (as directed in pie crust recipe) In a large bowl, stir together sugar, cornstarch, lemon juice, cinnamon, and nutmeg. Add butter and cut into dry ingredients with a pastry blender or 2 knives until it resembles coarse crumbs, Pour mixture over pie filling and press down evenly over apples. Prep Time 20 mins. Apple Dumplings Ingredients: 4 medium apples (Haralson, Macintosh,or Pink Lady) 1/2 cup brown sugar 3 tsp cinnamon 1/4 tsp nutmeg 2 TBSP stick margarine, softened 2 refrigerator pie crusts egg wash( 1 egg beaten + 1 TBSP of water combined) sanding sugar Directions: -Preheat oven to 375 degrees. It works as a Diabetic Apple Pie because it is a low sugar apple pie. Traditional Dutch apple pie. Is this the Weight Watchers Apple Crisp Recipe… Bake at … For the most part, the culprit is the crust. It will still be delicious. A unique recipe discovery site curated by registered dietitians helping you find the best healthy food blog recipes - including gluten free, vegan and more. Add in apples and gently toss until coated. Preferably used unbleached over bleached for best flavor. Melt margarine. Where you make apple pie with a double crust, crust on the top and bottom, you … It is common to see Dutch apple pie, topped with cinnamon streusel. Feel free to make this pie with a store-bought crust instead of homemade. There is a real-deal Dutch version called appeltaart, but it’s a deep pie topped with crust, not crumble.The version we’re sharing here isn’t necessarily Dutch, but rather a result … The difference between Apple Pie and Dutch Apple Pie is the streusel topping. But there is the other version of this dessert that is not crumble pie. Last updated on November 21st, 2020 at 05:56 pm. Dutch Apple Cake Recipe Type: Baking, Breakfast, Dessert Cuisine: Gluten-Free, Dairy-Free optional, Nut-Free Author: Healthy Gluten-Free Family Prep time: 20 mins Cook time: 40 mins Total time: 1 hour Serves: 8-10 servings Recipe from my Grandmother, this is a simple 7 ingredient cake, topped with fresh crisp apples, a … Pour into unbaked pie shell. Instead of a pie-crust, Dutch apple pie features a generous blanket of sweet streusel crumbs made with a simple mixture of sugar, butter and flour–sprinkled over a tender spiced apple filling and what you get is a … This is one of the best pie recipes and soon will be your favorite!. Servings 12 mini pies. Sprinkle over pie mixture and slightly press down with hands. Bake at 400 for 40-45 minutes or until topping is brown and apples are tender. Pour apple juice over top of apples and mix well again. No one will … Cook Time 20 mins. What is Dutch Apple Pie? Nov 13, 2015 - The difference between classic apple pie and Dutch apple pie is all in the delicious crumb topping. Dutch-style apple pie as we know it in America can be thought of similarly to french fries: a beloved recipe that’s titled incorrectly. Ingredients. Dutch Apple Pie Recipe. For topping: Mix dry ingredients with fork. Print Recipe Pin Recipe. Paleo apple pie is much easier to make than you'd think when you fill a reliable grain free and low carb crust with three kinds of apples, warm cinnamon, and rich coconut sugar, and top it all with a thick layer of luscious crumb topping! A Dutch apple pie will have a sweet buttery and brown sugar crumble while a regular apple pie has a pastry topping. Store airtight at room temperature for up to 2 days or in the refrigerator for up to 5 days. Recipe Notes. ... Dutch apple pie. Paleo apple pie is much easier to make than you’d think when you fill a reliable grain free and low carb crust with three kinds of apples, warm cinnamon, and rich coconut sugar, and top it all with a thick layer of luscious crumb topping!Finish it with a dollop of ice cream and a drizzle of caramel sauce.No one will believe this apple pie recipe … Finish it with a dollop of ice cream and a drizzle of caramel sauce. To store: After baking, you can keep dutch apple pie covered at room temperature for up to 2 days, then it's best to transfer to the fridge and store for up to 3 extra days. I wanted to make a healthy apple pie that we didn't have to feel guilty about eating. In my family there is always the question whether to make dutch apple pie or regular apple pie.It’s most likely a personal preference as to the texture. With all that delicious fruit an apple pie should be healthy, but the truth is a slice can have as much as 750 calories and 30 grams of fat. It has a streusel or oat crumb topping instead of the pastry top of a normal apple pie. Calories 315 kcal. Set aside. Ingredients for Dutch Apple Pie from Scratch: Unbleached all-purpose flour: This is used in each layer, the crust, the filling and the topping. Topped with a cinnamon brown sugar streusel topping, it adds extra flavor to the rich, juicy apple filling. Put apple mixture in pie crust; set aside. The original recipe from the 16th century called for the regular pie crust from bottom and top and pie filling. Add the butter, and pulse until the … Healthy sugar substitutes include palm sugar or coconut sugar, which can be replaced 1 on 1. Cuisine American. 5 from 2 votes. From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you going. Cookies & Cups. Filled with sweet apple pie filling and topped with a brown sugar crumble, this is the best mini Dutch Apple Pie Recipe! An easy dutch apple pie recipe made with the best crumble pie topping and homemade pie filling! Make a lattice over the apple filling and brush with the reserved egg white, lightly beaten. Of course, there … Add oats, cinnamon, and brown sugar. Of course, you can always reduce the amount of sugar, but a pie should of course be sweet. Let the pie cool for 10 minutes, then gently push a knife around the edge of the cake tin and carefully release the tin, leaving the base in place. For pastry, briefly pulse sugar, flour and ¼tsp fine salt in a food processor. Total Time 40 mins. Making this apple pie from scratch, I used oats to prepare the crust and for the crumble on … For the dough: Pulse the flour, granulated sugar and salt in a food processor until combined. When I started making this low sugar apple pie, I wasn't setting out to make a diet pie. I like to say this is my Weight Watchers Apple Pie. Granulated sugar and brown sugar: These sugars sweeten the pie, without it it wouldn’t be much of a dessert. TOPPING:. To freeze: You can freeze dutch apple pie after baking by wrapping the pie … Tweet An apple crumble is one of Britain’s favourite desserts, so you can depend on an apple crumble pie (otherwise known as a Dutch apple pie) to be a crowd pleaser, too! My recipe Dutch Apple Pie is one of my favorites and was the inspiration for this bread recipe. Salt: Add this … Course Dessert. It can be served warm or cold and is delicious with a dollop of whipped cream or a healthy scoop of vanilla ice cream. Transfer apple mixture to the pie crust. Bake in the middle of the oven for 1 hour until the pastry is golden brown and crisp. We use whole-wheat pastry flour to add fiber and lower the saturated fat by replacing some of the butter with canola oil. 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